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Creamy Stewed Chicken

Before you jump to Creamy Stewed Chicken recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit And Healthy.

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We hope you got insight from reading it, now let’s go back to creamy stewed chicken recipe. To cook creamy stewed chicken you need 19 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Creamy Stewed Chicken:
  1. Take 6 Chicken Thighs (Interchangeable)
  2. You need 16 Oz. Tub Sour Cream
  3. Take 1 Cup Heavy Cream
  4. Prepare 1 Can Whole Peeled Tomatoes
  5. Provide 1 Large Onion
  6. Use 5 Cloves Garlic
  7. Get 1 Bell Pepper
  8. Get 1 Fresh Tomato
  9. Use Mushrooms
  10. Get Scallions
  11. Provide Sofrito (Goya)
  12. Use Chicken Stock
  13. You need Black Pepper
  14. Provide Onion Powder
  15. Prepare Garlic Salt
  16. Prepare Oregano
  17. Take Italian Seasoning
  18. Take Chilli Powder
  19. Prepare Paprika
Instructions to make Creamy Stewed Chicken:
  1. Contrary to popular belief, carefully wash and dry chicken. Get a little oil in the pan and sear chicken. Remove from pan.
  2. Add onions, garlic and mushrooms in the same pan the chicken came out of. Cook a couple minutes and add a few heaps of Sofrito to the party. Mix, cook a few minutes and add the pepper. Season throughly. It’s going to have a decent amount of liquid. Nobody cooks bland food for 2 hours.
  3. When your veggies get some colour, add the diced fresh tomato along with the canned ones. Get some heavy cream in there and a little more than half of the sour cream. Mix well.
  4. Return chicken to pan and add enough stock to cover them. Bring to a boil, then cover and simmer for about an hour and 15 minutes.
  5. Remove chicken from pan. It’s cooked now. Bring the mixture back up to a soft boil and reduce by about a half (keep lid off). In the meantime, you can debone your chicken.
  6. Add chicken to pan, add a heap of sour cream and simmer (covered) 10 minutes to incorporate flavors.
  7. Serve with rice, top with sour cream and scallions.

This is a wonderful chicken stew! Season the chicken pieces with salt and pepper. Heat the oil with butter in a large heavy pot over medium heat. Creamy chicken stew with mushrooms turns out to be very tender, tasty, juicy and satisfying. To cook such a stew is quite simple, it is perfect for any side dish or as an independent dish.

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