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Breakfast Burritos

Before you jump to Breakfast Burritos recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Decide To Eat.

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While some of you like to have your snack foods, rather than reaching for the potato chips try getting some nuts. The majority of nuts will have lots of protein and you can also find that many nuts and seeds will even provide your body with essential Omega-3 and Omega-6. Your system will use these kinds of fatty acids as a source for creating hormones which your body needs to stay healthy. Some of these hormones that are needed are only able to be produced by having these fatty acids throughout your diet.

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We hope you got insight from reading it, now let’s go back to breakfast burritos recipe. You can have breakfast burritos using 6 ingredients and 9 steps. Here is how you do that.

The ingredients needed to cook Breakfast Burritos:
  1. Provide 20 eggs
  2. Use 6 ounces Crumbled Bacon or sausage
  3. Use 12 Large flour tortillas
  4. Get 12 American cheese slices
  5. Take 1-2 Cups shredded cheese (anything works)
  6. You need Foil squares
Instructions to make Breakfast Burritos:
  1. Scramble your eggs and set aside to cool
  2. Cook and crumble your bacon or sausage and set aside
  3. Add your meat to your eggs and mix well. I used bacon.
  4. Add your shredded cheese once your eggs have cooled enough that mixing it with the eggs will not cause the cheese to melt. I used 1 1/2C mozzarella and 1/2C Cheddar.
  5. Lay out a foil square, one tortilla, and a slice of American cheese in the middle of your tortilla
  6. Scoop 1⁄3 C of egg mixture into your tortilla.
  7. Fold your burrito up and set on a baking sheet while you continue the process with the remaining product.
  8. Once all of your burritos are rolled, stick in the oven at 500 (preheated). This is a double batch.
  9. Bake 15 minutes or until center is 165 for a softer outer tortilla and 25 minuets if you prefer a crisper outer shell like I do.

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