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Before you jump to Creamed Corn & Egg Soup recipe, you may want to read this short interesting healthy tips about Learn How to Elevate Your Mood with Food.
For the most part, people have been taught to believe that “comfort” foods are not good for the body and have to be avoided. However, if your comfort food is candy or junk food this might be true. Other times, however, comfort foods can be altogether nutritious and it’s good for you to eat them. There are several foods that really can boost your moods when you consume them. If you feel a little bit down and you’re needing an emotional pick me up, try a number of these.
Eggs, you might be surprised to learn, are great at combating depression. Just be sure that you don’t toss out the egg yolk. The egg yolk is the most important part of the egg iwhen it comes to helping elevate your mood. Eggs, specifically the egg yolks, are rich in B vitamins. B vitamins can be fantastic for lifting up your mood. This is because they help your neural transmitters–the parts of your brain that dictate your mood–work better. Eat an egg and feel a lot better!
As you can see, you don’t need junk food or foods that are terrible for you to feel better! Try a couple of of these tips instead.
We hope you got benefit from reading it, now let’s go back to creamed corn & egg soup recipe. You can cook creamed corn & egg soup using 10 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Creamed Corn & Egg Soup:
- Get 3 cups Chicken Stock *OR 3 cups Water & 2 teaspoons Asian Chicken Bouillon Powder
- Provide 1 small piece Ginger *grated
- Get 4 tablespoons Sake (Rice Wine)
- Get 1 teaspoon Sesame Oil for flavour
- Take 1 Canned Creamed Corn *400g
- Get Salt & White Pepper
- Prepare 1 tablespoon Potato Starch
- Take 1 tablespoon Water
- Provide 1-2 Eggs *lightly whisked
- Take 1 Spring Onion *finely chopped
Steps to make Creamed Corn & Egg Soup:
- Place Chicken Stock, Ginger, Sake and Sesame Oil in a large saucepan and bring to the boil over high heat. Season with Salt and White Pepper.
- Add Creamed Corn and mix well, and bring back to the boil.
- Place Potato Starch and Water in a small bowl and mix well. Then add the mixture to the hot soup and stir to thicken the soup.
- Add Egg(s) slowly in a circular motion into the hot soup, gently stirring. When the egg is cooked, remove from the heat. Check the flavour and add extra Salt & White Pepper if required.
- Add finely chopped Spring Onion. Sprinkle extra White Pepper over if you like and enjoy.
Made from scratch, this creamed corn recipe makes the perfect side dish for the holidays or your next BBQ! Creamed Corn - quick and easy comforting side dish made with fresh corn simmered in a butter, milk, cream mixture and a note of garlicky and warm flavor. Creamed Corn is something you love or you hate. Canned varieties don't have any cream in them Creamed Corn is available throughout North America canned, and in some places, frozen as well. This top-rated Southern-style corn recipe uses fresh corn kernels that are made creamy with the addition of milk, butter and cornstarch.
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