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Before you jump to Creamed Corn Tortilla recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.
A lot of us have been taught to believe that comfort foods are bad and to be avoided. At times, if your comfort food is candy or another junk food, this holds true. At times, comfort foods can be very nutritious and good for us to consume. Several foods really do elevate your mood when you consume them. When you are feeling a little down and are in need of an emotional boost, try a few of these.
Green tea is wonderful for moods. You knew green tea had to be in this article somewhere, right? Green tea has been found to be rich in an amino acid called L-theanine. Research has proven that this amino acid stimulates the production of brain waves. This helps raise your mental sharpness while relaxing the rest of your body. You likely already knew how easy it is to get healthy when you consume green tea. Now you know that applies to your mood also!
As you can see, you don’t need to stuff your face with junk food when you want to feel better! Test out these suggestions instead!
We hope you got benefit from reading it, now let’s go back to creamed corn tortilla recipe. To make creamed corn tortilla you only need 6 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Creamed Corn Tortilla:
- Use 250 grams Cake flour
- Provide 1⁄2 tsp Baking powder
- You need 1⁄2 tsp Salt
- You need 200 grams Creamed corn (canned)
- Prepare 1 tbsp Vegetable oil
- Take 1 dash Flour for dusting (cake or bread flour)
Steps to make Creamed Corn Tortilla:
- Combine the flour, baking powder, and salt into a bowl and mix with a whisk. Add the creamed corn and vegetable oil. Use a rubber spatula to gently combine until no longer floury. Gather it into one lump and cover with plastic wrap. Let it sit at room temperature for about 30 minutes.
- Place the dough on a floured surface and separate into 8 portions. Form each into a ball and use a rolling pin to roll them out to a 20 cm circle. (The dough gets sticky, so dust with flour while rolling them)
- Lightly coat a frying pan with vegetable oil and cook the rolled tortillas one at a time on low-medium heat. After 2 minutes, flip over and cook for another 2 minutes.
The corn tortilla maker are fitted with luring attributes that enhance productivity. Slow Cooker Creamed Corn - So rich and creamy, and unbelievably easy to Skipped the canned cream corn this year and make it from scratch right in the crockpot - it's so rich and creamy and. This Slow Cooker Creamed Corn is the perfect side dish. You will love the creamy, sweet, and savory combination of flavors. Fresh corn tortillas are absolutely delicious; warm and soft with that distinctly corny-flavour.
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