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Stewed Fried Yam

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We hope you got benefit from reading it, now let’s go back to stewed fried yam recipe. You can have stewed fried yam using 4 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Stewed Fried Yam:
  1. Prepare big slices fried yam
  2. Get Fried stew
  3. Get cooking spoon Chicken stock
  4. You need Small onions
Instructions to make Stewed Fried Yam:
  1. Cut yam into smaller slices. Cut onions in rings and set aside.
  2. Set pot on fire and add stew. As it heats up, pour in stock and yam.
  3. Allow yam soak up stock. As soon as it starts becoming dry, stir fry for 3mins. Add in Onion and put off heat.
  4. Serve with Chicken legs and enjoy.

Fried Yam (Koliko) Ingredients. yam as much as you can eat; Vegetable Oil; Salt to taste; Instructions. Make several cuts across the discs to get large chips. Wash the yam chips and place in a bowl. Add a little salt and toss the contents to distribute the salt. When the oil is heated, add a.

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