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Before you jump to My Nutella Cookies recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.
Mostly, people have been conditioned to think that “comfort” foods are terrible for the body and have to be avoided. At times, if your comfort food is made of candy or other junk foods, this is true. Other times, however, comfort foods can be totally nutritious and it’s good for you to consume them. There are a number of foods that actually can raise your moods when you eat them. If you feel a little bit down and you’re needing an emotional pick me up, try several of these.
Eggs, believe it or not, are fantastic for helping you battle depression. Just make sure that you don’t get rid of the yolk. When you would like to cheer yourself up, the egg yolk is the most vital part of the egg. Eggs, especially the yolks, are full of B vitamins. B vitamins can actually help you raise your mood. This is because they help improve the function of your neural transmitters, the components of your brain that dictate your mood. Consume an egg and feel happier!
Now you realize that junk food isn’t necessarily what you have to eat when you want to help your moods get better. Try a few of these hints instead.
We hope you got insight from reading it, now let’s go back to my nutella cookies recipe. To cook my nutella cookies you only need 11 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare My Nutella Cookies:
- Use 1 1⁄2 cup all purpose flour
- Prepare 1⁄4 cup cocoa powder
- Get 1 tbsp corn starch
- You need 3⁄4 tsp baking soda
- You need 1⁄4 tsp salt
- Take 1⁄2 cup soften
- Use 3⁄4 cup packed light brown sugar or dark
- Provide 1⁄2 cup nutella
- You need 1 tsp vanilla
- Provide 1 large egg
- Take 3⁄4 cup chocolate chips
Steps to make My Nutella Cookies:
- In a large bowl whisk together the flour, cocoa, cornstarch, baking soda and salt. Set aside.
- In a separate large bowl, beat together the butter and sugar until fluffy. Beat in the Nutella, followed by the egg and vanilla.
- Turn the mixer down to low and add in the flour mixture about 1⁄2 at a time.
- Turn off the mixer and scrape down the sides of the bowl using a large wooden spoon or rubber spatula. Stir in the chocolate chips.
- When ready to bake, preheat the oven to 350F degrees.
- Form the cookies into balls about 1 - 1.5 tablespoons in size (I recommend using a cookie scoop), and place the cookies 2 inches apart on the lined cookie sheets.
- Bake 1 tray at a time in the preheated oven for 11-13 minutes, or until the tops look set.
- Remove from the oven and allow the cookies to cool fully on the cookie tray. Optionally, dot the tops of each cookie with extra chocolate chips.
They're ready when they've turned a nice golden brown colour. Remove them from the oven and leave them to cool on the baking tray for a few minutes before putting them on a wire rack to cool completely. Paired with the creamy filling, these Nutella cookies are irresistible. To make the cookie dough, whisk together the dry ingredients and set them aside. Add the egg and vanilla extract and beat on low until just combined.
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