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Grilled Citrus herb shrimp

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We hope you got insight from reading it, now let’s go back to grilled citrus herb shrimp recipe. To cook grilled citrus herb shrimp you need 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Grilled Citrus herb shrimp:
  1. Get 1-2 lbs. Raw shrimp
  2. You need 1 T fresh parsley
  3. Get 1 T fresh rosemary
  4. Take 1 T fresh cilantro
  5. Provide 1 T fresh basil
  6. You need 1 T fresh thyme
  7. Provide 1-2 T orange zest
  8. You need 1⁄4 cup olive oil
  9. Provide 1⁄4 cup orange juice
  10. Provide 3 T honey
  11. Prepare 3-5 cloves garlic
  12. You need To taste salt and pepper
  13. You need Skewers
Instructions to make Grilled Citrus herb shrimp:
  1. Mix all ingredients together except shrimp.
  2. Devine and take shells off shrimp.
  3. Put shrimp in a bag and marinade with sauce for 1-3 hours. No longer since marinade has citrus it will start to cook the shrimp.
  4. While marinading shrimp let the skewers soak, if using wooden skewers. (if using metal skip this step.)
  5. Take shrimp out of fridge and put about 5 or 6 shrimp on each skewer.
  6. Grill about 3-5 mintues on each side, or until shrimp turns pink.
  7. Enjoy over rice, in a tortilla, or simply right off the skewer.

This is a deliciously sweet and citrus-flavored shrimp dish that can be served as either an appetizer or an entree. Enjoy with your favorite grilled vegetables or served over fresh greens and pasta. Pour remaining half of citrus-honey mixture into bag. Make sure all of the shrimp is coated. These zesty shrimp are grilled with bell peppers and orange and lemon wedges and served with a jarred romesco sauce.

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