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Red Velvet Mug Cake

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We hope you got insight from reading it, now let’s go back to red velvet mug cake recipe. To cook red velvet mug cake you only need 9 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Red Velvet Mug Cake:
  1. Use 4 tbsp all purpose flour
  2. Get 2 tbsp sugar
  3. Provide 1⁄4 teaspoon baking Powder
  4. Provide 1⁄2 teaspoon vinegar
  5. Provide 1⁄8 teaspoon salt
  6. Use 3-4 tbsp milk
  7. Provide 1⁄4 tbsp cocoa powder
  8. Use 1.5 tbsp oil
  9. Provide 1-2 drops red food colouring
Steps to make Red Velvet Mug Cake:
  1. Mix sugar, flour, Cocoa powder, baking powder and salt in a bowl
  2. In microwave safe mug, whisk milk and vinegar well
  3. Add dry ingredients and oil. Whisk until well combined. Add red food colouring and mix well
  4. Microwave on high power for 1 min or 1 min 10 sec depending on microwave capacity. Switch off microwave. Rest cake for 2 mins in microwave
  5. Allow to cool slightly. Serve as is or dust with powdered sugar or icing and serve

We have some fabulous recipe suggestions for you to attempt. This Red Velvet Mug Cake is the perfect treat for your loved one this Valentine's Day. It's moist, egg-free and utterly delicious with that distinctive red velvet flavour. I've even topped it off with a complimenting cream cheese frosting. Perfect, easy and ready in no time!

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