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We hope you got insight from reading it, now let’s go back to wheat flour eggless chocolate cake recipe. You can cook wheat flour eggless chocolate cake using 10 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Wheat Flour Eggless Chocolate Cake:
- Provide 2 cups wheat flour
- Take 1 cup milk powder
- Take 1 cup fresh cream
- Prepare 1 1⁄4 cup powdered sugar
- Take 3 tbsp cocoa powder
- You need 1⁄4 tspoon coffee
- Use 1 tsp leveled baking powder
- Provide 1⁄4 tsp soda bi carb
- Take 3⁄4 cup milk
- Get gems, gummy bears, chocolate sauce decorating
Steps to make Wheat Flour Eggless Chocolate Cake:
- Take cream,milk powder, sugar in a container and mix in a single till fluffy
- Tan add flour,cocoa powder, coffee, baking powder, soda bi carb, and mix well. Now add milk and get flowing batter (idli batter) consistency
- Micro on Hi for 7 minutes,Take it out test with knife, if batter sticks on knife put for 2 more minutes, keep on checking and add timer accordingly
- Let it cool for 30 minutes, pour chocolate sauce on it spread evenly with knife decorate it with gems
Using wheat flour might result in dense cake. Use a generous amount of chocolate syrup or simple syrup in between the layer to moist the cake. Can I use butter instead of oil? Yes, oil can be substituted with melted unsalted butter but as I told in my Eggless. Once baked, take the tin out from oven and de-mold the cake.
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