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We hope you got benefit from reading it, now let’s go back to no churn vegan strawberry ice cream recipe. You can have no churn vegan strawberry ice cream using 2 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook No Churn Vegan Strawberry Ice Cream:
- Use 1 can pure coconut milk
- Provide Strawberries
Steps to make No Churn Vegan Strawberry Ice Cream:
- Dice as many strawberries as you like. Blend coconut solids with the liquids.
- In a freezer-proof bowl. Add coconut milk and diced strawberries.
- Put in the freezer. Stir ever 1-2 hours til it's the texture of ice cream. The strawberries will break up and tint the ice cream as it hardens.
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