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Mike's Garlic Linguini Alfredo

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We hope you got benefit from reading it, now let’s go back to mike's garlic linguini alfredo recipe. You can have mike's garlic linguini alfredo using 24 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Mike's Garlic Linguini Alfredo:
  1. Provide ● For The Noodles
  2. You need as needed Al Dente Artisinal Garlic Linguini Noodles
  3. Prepare as needed Garlic Olive Oil
  4. Use to taste Fine Minced Basil
  5. Provide ● For The Garlic Alfredo Sauce
  6. Get 2 Cups Heavy Cream
  7. Use 12 Cup Parmesan Cheese [shreadded - or Gruyere works as well]
  8. Prepare 14 Cup Mozzarella Cheese [shreadded]
  9. Use 2 tbsp Philadelphia Cream Cheese
  10. Prepare 1 Stick Kerrygold Garlic Herb Butter
  11. Take 1 tbsp Fine Minced Garlic
  12. Prepare 1 Can Artichokes [fully drained - chopped]
  13. Use 1 Can Black Olives [halved]
  14. Take 14 Cup Fresh Parsley [+ reserves for garnish]
  15. Prepare 4 oz Can Sliced Mushrooms [or 12 cup fresh]
  16. Prepare to taste Fresh Ground Black Pepper
  17. You need to taste Salt
  18. Provide ● Sides/Options
  19. Prepare to taste Grilled Chicken
  20. Use to taste Crab Meat
  21. Prepare to taste Fresh Clams
  22. Prepare to taste Shrimp
  23. Prepare as needed Garlic Bread
  24. You need as needed Garden Salad
Steps to make Mike's Garlic Linguini Alfredo:
  1. Here's what you'll need in steps 1 thru 3.
  2. Kerrygold and Philadelphia brands pictured.
  3. 3 minute Garlic Linguini pictured.
  4. Chop all veggies and and add everything to the pot. Simmer for 15 minutes.
  5. Or, if you're feeling lethargic like my 7 year old student was today - feel free to cheat with the Ragu or Bertoli brands of Alfredo. They don't carry that odd metallic taste that most brands do. Just use 2 jars and a good splash of heavy cream. Enjoy!
  6. Heat your oven and begin to make your garlic bread.
  7. Boil your water and add a drop of oil, a tsp of salt and fresh basil, Boil as per manufacturers directions.This specific brand takes only 3 minutes.
  8. Drain your noodles and lightly drizzle with garlic olive oil. Toss well.
  9. Plate your dish and garnish with fresh parsley and parmesan cheese. Enjoy!

Jesse Pinkman (Breaking Bad), Alfredo Linguini and Collette Tatou (Ratatouille). Seafood Alfredo Linguini or any kind of alfredo is my weakness. It's probably the worst thing (calorie wise) to order on the menu, but I can't help myself. Whenever I see it on a menu, I gotta have it! For years now, I have been making a much, much lighter version of seafood linguini or pasta Alfredo. #linguini #alfredo linguini #colette #colette tatou #ratatouille #feminism #remy #remy the rat #I would die for this movie #milo's garbage.

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