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We hope you got insight from reading it, now let’s go back to miso yaki-onigiri recipe. You can have miso yaki-onigiri using 5 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Miso Yaki-Onigiri:
- Get 500 grams Plain cooked rice
- Prepare 3 tbsp ★Miso
- Provide 1 tbsp ★Sugar
- You need 1 tbsp ★Mirin
- Take 1 tbsp ★Mentsuyu
Instructions to make Miso Yaki-Onigiri:
- Combine the ingredients in a dish a little bigger than the rice balls. Add additional sugar to taste.
- Shape the warm rice through the plastic wrap. 100 g each is best!
- Coat the rice balls in the miso from Step 1.
- Coat all sides.
- Arrange on the tray for your toaster oven and toast. Adjust the amount of toasting to taste. You can toast just one side, or you can toast both sides.
- Once toasted, let it sit for a bit to cool and it's done.
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