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We hope you got insight from reading it, now let’s go back to easy tomato soup recipe. You can have easy tomato soup using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Easy Tomato Soup:
- You need 2 can crushed tomatoes
- Prepare 2 clove garlic
- Use 1⁄4 onion
- Use 2 cup boiling water
- Use 1 tsp salt
- You need 1 tsp Black pepper
- Use 1 sprinkle of oregano, basil or any of your favorite herbs
- You need 2 tbsp liquid cream (optional)
Instructions to make Easy Tomato Soup:
- Crush the garlic and slice the onions thinly, place in a large pot with a bit of oil. Soften the onions and garlic.
- Open the tomato cans and tip into the pot, and add the boiling water. Turn the element up to high and bring to the boil.
- Add the herbs, salt and pepper. Stir the soup with a spoon to stop any ingredients sticking to the bottom of the pot.
- Boil for 15 - 20 minutes to simmer down.
- Take off the heat. Let it cool down a bit, then use an electric hand mixer to break up the onion and the tomato to a smooth broth.
- If you are wanting to make creamy tomato Soup, add the cream and stir in well.
- Serve with grated cheese and black pepper, or with yummy home made bread.
Grab a Dutch oven or pot, place it over medium heat and melt the butter. Add half an onion that's been cut into large wedges and a large can of tomatoes. Liven up a tomato soup with a few easy and tasty additions, including a spoonful of ricotta. Heat the oil in a large saucepan and add the onions, carrot, garlic and celery. Season with salt and pepper, stir and.
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