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We hope you got insight from reading it, now let’s go back to chicken cutlets recipe. You can have chicken cutlets using 16 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Chicken cutlets:
- Provide 2 medium chicken breasts
- Use 2 medium potatoes
- Provide 4 spicy green chilies
- You need 1 big onion
- Use Handful coriander leaves
- Provide 1 tablespoon coriander powder
- Use 1 teaspoon red chilli powder
- You need 1⁄2 teaspoon Turmeric powder
- Use 1 teaspoon black pepper powder
- You need 2 eggs
- Take as needed Bread crumbs
- Prepare as needed Oil
- Take 5 curry leaves
- Provide 6 garlic cloves
- Take 1⁄2 inch ginger
- Prepare to taste Salt
Instructions to make Chicken cutlets:
- Boil the chicken and grind it in mixer keep it corse don't make paste
- Boil the potatoes and smash them.add finely chopped ginger,garlic,chillies,coriander leaves,curry leaves,turmeric powder,chilli powder,black pepper powder and salt.mix it well.now add the grinded chicken to it and 1 egg mix it well.
- Now make medium round flat balls and keep aside.
- Now make the oil hot for deep frying
- Take 1 egg and breadcrumbs
- Dip the Cutlets in egg and then in breadcrumbs and deep fry on medium flame for 3 minutes
- Serve hot with sauce.
Put one chicken piece in the center of the plastic wrap and top with another sheet. Pound the chicken with the flat side of a meat mallet,. Perfect for entertaining, these chicken cutlets are stuffed with spinach, sun-dried tomatoes, walnuts and just enough cream cheese to hold the filling together. Make a double batch and freeze half the roll-ups (individually wrapped in plastic), then just defrost and bake as you like. Chicken cutlets are thinly sliced, boneless cuts of chicken breast that are faster to cook through than a whole breast.
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