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We hope you got insight from reading it, now let’s go back to fruity curry chicken with hoisin sauce added recipe. To cook fruity curry chicken with hoisin sauce added you need 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Fruity Curry Chicken with hoisin sauce added:
- You need 1 tbsp Butter
- You need 1 medium onion, chopped
- Use 2 cloves Garlic crushed
- Prepare 3 chicken breasts
- Provide 2 Apples peeled and chopped
- Prepare 1⁄2 tsp Tumeric
- Take 2 tsp medium curry powder
- Prepare 1⁄4 cup Sweet Peas
- Prepare 1 chicken stock cube
- Use 1 cup boiling water
- Get 2 tbsp hoisin sauce
- Get 2 tbsp double cream
- Get 1 tbsp tomato paste
Instructions to make Fruity Curry Chicken with hoisin sauce added:
- In a fry pan melt butter, add chopped onions and fry until soft. Add garlic and fry for one minute add diced chicken. Fry for 5 mins or until chicken is coloured. Add the apple and stir in.
- Fry chicken on low add the turmeric and mix in then the curry powder mix and add the water stir in. Crumble the chicken stock in mix well and leave to simmer for 15 - 20 minutes, stirring to stop it sticking to pan.
- Add the hoisin, tomato paste, sweet frozen peas and simmer for 5 mins. If you would like it thicker, add 1 teaspoon of corn flour mixed in a little water to thicken, then serve.
This chicken is slow cooked in a honey garlic sauce that is infused with soy and hoisin sauce with fresh garlic and ginger covering the boneless chicken thighs. A Chinese delicacy - chicken cooked with garlic, onion, hoisin sauce and some other ingredients. Heat sufficient oil in a kadai, add the chicken pieces one by one and deep fry till golden and crispy. A delicious but simple fruity curry recipe. Melt butter in a heavy large frying pan over medium heat.
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