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Beef stew # 2

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We hope you got insight from reading it, now let’s go back to beef stew # 2 recipe. You can have beef stew # 2 using 17 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Beef stew # 2:
  1. Take 3 lbs beef stew meat Note can coat with flour after seasoning
  2. Provide Salt and pepper or use Greek seasoning for seasoning meat
  3. Provide 3 pound bag baby potato cut into fourths I don't peel them
  4. You need 1 (16 oz) bag of baby carrots
  5. You need 2 stalks celery finely chopped
  6. Use 1 large yellow or white onion chopped
  7. Prepare 3 cloves garlic minced
  8. Get 2 (12 oz) jars of beef gravy
  9. You need 1 Tablespoon parsley
  10. Take 1 Tablespoon mushroom seasoning
  11. Provide 1⁄2 Cup water
  12. Provide 1 teaspoon salt or seasoned salt
  13. Provide 1⁄2 teaspoon pepper
  14. Provide 4 Tablespoons Worcestershire sauce
  15. You need 1 (10 oz) can tomatoes with green chilies drained
  16. Take 1 (15 oz) can of sweet peas drained
  17. Use 1 (15 oz) can of butter beans drained
Steps to make Beef stew # 2:
  1. Season beef as desired with salt and pepper or use Greek seasoning in slow cooker
  2. Mix in carrots, potatoes, celery, garlic, tomatoes and water
  3. Mix both jars of gravy with Worcestershire sauce, parsley. mushroom seasoning, salt and pepper
  4. Pour on top and mix in well
  5. Cover and cook for 8 hours on low
  6. Stir in peas and butter beans in the last 10 minutes of cooking

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