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Before you jump to Blue Moon Beef Stew recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.
Many of us have been trained to think that comfort foods are bad and must be avoided. If your comfort food is candy or junk food this can be true. Other times, however, comfort foods can be altogether healthy and it’s good for you to consume them. There are a number of foods that basically can raise your moods when you consume them. If you are feeling a little bit down and you’re needing an emotional pick me up, try a number of these.
Green tea is really great for your mood. You knew it had to be mentioned in this article, right? Green tea is high in a specific amino acid referred to as L-theanine. Studies have found that this amino acid basically induces brain waves. This helps focus your mental energy while at the same time calming your body. You already knew green tea could help you feel better. And now you are aware that green tea can help raise your mood also!
So you see, you don’t need to stuff your face with junk food when you want to feel better! Try a few of these hints instead.
We hope you got benefit from reading it, now let’s go back to blue moon beef stew recipe. You can cook blue moon beef stew using 14 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Blue Moon Beef Stew:
- Get 2 lb beef stew meat
- Get 2 stalks celery; large dice
- You need 1 large yellow onion; large dice
- Prepare 1 butternut squash; large dice
- Get 1 yellow bell pepper; large dice
- You need 6 garlic cloves; slivered
- You need 3 large scallions; julienne
- Take 1 orange; zested
- Provide 2 T ginger; grated
- Get 2 T orange dalmation fig spread
- Provide 3 T blue moon white belgian ale seasoning
- Provide 1 pint Blue Moon beer
- You need 48 oz beef stock
- Get clarified butter & vegetable oil; as needed
Steps to make Blue Moon Beef Stew:
- Other spices needed: 1 T onion powder, 1 T garlic powder, 2 T ground coriander, 1 bay leaf, 1 t ground jalapeño powder, kosher salt, and ground white pepper.
- Season meat on all sides with half the blue moon seasoning and the remaining spices including kosher salt and white pepper.
- Heat a combination of clarified butter and vegetable oil in a large pot. Brown beef on all sides in 2 or 3 batches to avoid over crowding the pot. Set aside.
- Add veggies. Season with a pinch of salt. Stir. Cook for 1 minute. Add beef.
- Add beer, remaining blue moon seasoning, bay leaf, and ginger. Scrape up brown bits from pot with kitchen spoon. Reduce by 3⁄4.
- Add stock and squeeze juice from orange into pot. Simmer for approximately 1.5-2 hours or until beef is tender.
- Whisk 1 T cornstarch with 1⁄4 cup cold water. Add to stew while stirring vigorously. Bring to simmer for 2 minutes. Add fig spread. Stir. Garnish with orange zest and scallions.
- Variations; Pork, chicken, blue moon beer, spotted cow beer, other ales or lagers, cilantro, worchestershire sauce, H1 sauce, sour cream, heavy cream, white or yellow aged cheddar, gruyere, potatoes, celery root, celery seed, lavender, herbes de provence
Wonderfully aromatic, super cozy, and filled with so many goodies - tender chunks of steak, mushrooms, potatoes, and carrots. Blue moon cocktails are a fun, frozen martini featuring blue curacao, vanilla syrup, and fresh orange juice. Sorry, no, this is not the recipe for a Blue Moon cocktail. This disgustingly sweet concoction would be enough to put a person into a diabetic coma! White Black Red Green Blue Yellow Magenta Cyan.
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