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Slow cooker lamb

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We hope you got insight from reading it, now let’s go back to slow cooker lamb recipe. You can have slow cooker lamb using 9 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Slow cooker lamb:
  1. You need medium red onion
  2. Prepare leek
  3. Get medium carrots
  4. Get button mushrooms
  5. Prepare new potatoes (or 3 regular potatoes)
  6. Provide rolled breast of lamb
  7. You need fresh thyme
  8. Use lamb stock
  9. Use vegetable oil
Instructions to make Slow cooker lamb:
  1. In a frying pan cook the onion leek and mushrooms until softened and just taking on colour. Add these to the slowcooker.
  2. Then in the same pan seer the outside of the lamb to brown on all sides. Add the part cooked lamb to the slow cooker.
  3. Add the thyme, chopped carrots and chopped potatoes around the meat. Pour in the stock.
  4. Cook for about 5 hours so the meat becomes meltingly tender.

Slow Cooker Recipes > Lamb Recipes. Lamb's naturally rich flavour can be intensified by slow cooking. Before you begin, though, it helps to pick a quality cut of. Slow Cooker Lamb Stew with tender fall apart lamb chunks and hearty vegetables have a rustic flavourful based gravy. This Lamb Stew is definitely going to keep you warm in the winter.

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