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Pasta with Creamy Marinara Sauce

Before you jump to Pasta with Creamy Marinara Sauce recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

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You can see, you don’t have to turn to junk food or foods that are not good for you to feel better! Try some of these hints instead.

We hope you got benefit from reading it, now let’s go back to pasta with creamy marinara sauce recipe. You can cook pasta with creamy marinara sauce using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Pasta with Creamy Marinara Sauce:
  1. Take pasta (pasta of choice), cooked
  2. Prepare marinara sauce
  3. You need Cheddar cheese, to taste + mozzarella (optional)
  4. Get beef sausage
  5. You need strips of beef/chicken/pork
  6. Provide garlic, minced
  7. Provide chopped onions
  8. Use olive oil
  9. Prepare vegetable oil
  10. Get paprika
  11. Get salt
  12. Take chicken cube
Steps to make Pasta with Creamy Marinara Sauce:
  1. Gather all the ingredients near the stove and put a heavy bottom sauce pan on a medium low heat. Next, add in both oils and the onions and garlic. Fry till fragrant, then add in the sausages and beef/chicken/pork and sautée till partially cooked and add in the marinara sauce and cheese. Cook the mixture for about 3 - 5 minutes. Stirring frequently and till the cheese is melted.
  2. To continue, add in the cooked pasta and stir to coat all the pasta with the sauce. Season with the salt and pepper. Cook for about 1 minute. Turn of the heat and serve hot or warm. Enjoy as a side or a main dish.

Here's a step-by-step look at how to make this super-simple sauce. These creative, non-marinara, homemade pasta sauce recipes will come in handy when you want to give red sauce a rest. We'll always love you, marinara, but it's time we started seeing other homemade pasta sauces. From a vibrantly green herb-focused linguine to a throw-together pantry. Making homemade pasta sauce is way easier than you'd think.

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