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Shrimp and Pepper Cheese Grits

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We hope you got benefit from reading it, now let’s go back to shrimp and pepper cheese grits recipe. You can have shrimp and pepper cheese grits using 11 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to prepare Shrimp and Pepper Cheese Grits:
  1. Prepare 16 oz Shrimp-raw/peeled
  2. You need 3 sm-med bell peppers (any color/variety)
  3. You need 1⁄2 small yellow onion
  4. Prepare 1⁄2 small purple onion
  5. Use 2 1⁄2 tbsp butter or margerine
  6. Provide 1 cup quick grits
  7. Prepare 4 slice cheese
  8. Take 2 1⁄2 tsp Louisiana Cajun Seasoning
  9. Get 1 tsp minced garlic
  10. Get 1⁄2 tsp garlic powder
  11. Get 1 Salt & Pepper to taste
Steps to make Shrimp and Pepper Cheese Grits:
  1. Thaw and peel shrimp
  2. dice peppers and onion
  3. In a large pan put the 2 1⁄2 TBSP of butter (med-low) heat. Put in diced peppers and onion.
  4. cook peppers and onion for about 5-8 minutes, or until starting to get soft.
  5. add 1lb Shrimp and saute til firm and pink (about 5 min)
  6. Set pan aside
  7. In a separate pot cook Quick Grits according to package directions for 1cup of grits
  8. Once grits are cooked add 4 slices of cheese, stir until cheese is blended
  9. Pour in Shrimp and Pepper mixture into the grits, stir together
  10. Serve in bowls and enjoy!

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