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Angel Hair Alfredo "Cakes" with Marinara Sauce and Sausage

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We hope you got insight from reading it, now let’s go back to angel hair alfredo "cakes" with marinara sauce and sausage recipe. You can have angel hair alfredo "cakes" with marinara sauce and sausage using 21 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to cook Angel Hair Alfredo "Cakes" with Marinara Sauce and Sausage:
  1. Get cooked angel hair paste
  2. Prepare italian sausage, hot or sweet
  3. You need butter
  4. Provide fresh grated romano cheese
  5. Take marinara sauce, I used my basic marinara sauce, in my pro
  6. Prepare italian four cheese blend, shredded
  7. Prepare about 1 teaspoon italian seasoning for sprinkling
  8. Take For Alfredo Sauce
  9. You need heavy cream
  10. Prepare garlic cloves, minced
  11. Use cracked pepper
  12. Use red pepper flaked
  13. Take salt
  14. Provide marscapone cheese
  15. Get fresh grated romano cheese
  16. Prepare each chopped fresh basil, parsley and chives
  17. You need fresh lemon juice
  18. Provide red pepper flakes
  19. Use pepperoni slices
  20. Provide Garnish
  21. Take fresh hopped basil, chives and parsley
Instructions to make Angel Hair Alfredo "Cakes" with Marinara Sauce and Sausage:
  1. Preheat oven to 350. Spray 8 individual loaf pans well with non stick spray. Place pan on foil lined baking pan.
  2. Heat butter in large saucepan and brown italian sausage
  3. Add marinara sauce, cover and simmer on low while preparing remaining ingredients
  5. Make Alfredo Sauce
  6. In a large saucepan bring cream and garlic to a low boil, add salt, pepper, red pepper flakes butter and marscapone and stir until butter and marscapone are melted
  7. Lower heat to low and whisk in romano cheese, lemon juice, basil, chives and parsley until smooth, remove from heat
  8. Assemble Angel Cakes
  9. Combine in a large bowl cooked angel hair pasta with the Alfredo sauce
  10. Divide evenly in prepared pans, press down gently to compact pasta
  11. Divide italian cheese evenly over tops, sprinkle with Italian seasomimg
  12. Add pepperoni slices, 2 to each cake
  13. Bake about 25 minutes until hot
  14. To serve add some sauce and sausage to plates. Cut sausage into pieces.Remove cakes from pan place one on each sauced plate. Garnish with fresh basil, parsley, chives and romano cheese

Add the onion and cook, stirring Transfer to the marinara sauce and serve topped with the Parmesan and basil. Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles. Crab Alfredo is a simple dish, that seems fancy! Like, last week alone I couldn't stop thinking about crab cakes. I am sure this means I have some sort of strange vitamin deficiency, but I am going to overlook that for now.

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