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Southern Style Grits Topped with creamy Cajun Shrimp

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We hope you got insight from reading it, now let’s go back to southern style grits topped with creamy cajun shrimp recipe. To cook southern style grits topped with creamy cajun shrimp you only need 23 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Southern Style Grits Topped with creamy Cajun Shrimp:
  1. Prepare Shrimp and Vegetables
  2. Prepare 2 lb làrge fresh shrimp (if frozen used thaw)
  3. Get 2 tbsp olive oil
  4. Prepare 1⁄2 cup red bell pepper, chopped
  5. You need 1⁄2 cup green bell pepper, chopped
  6. You need 1⁄2 cup onion, chopped
  7. You need 1 tsp garlic, minced
  8. Provide 1 1⁄2 tsp cajun seasoning (your choice)
  9. Provide 1 tsp thyme
  10. Prepare 1 cup white cooking wine
  11. Use Southern-Style Grits
  12. You need 2 cup chicken broth
  13. Use 2 cup milk
  14. Provide 2 tbsp butter
  15. Prepare 1⁄4 tsp white pepper
  16. Use 1⁄2 tsp salt( to taste)
  17. Prepare 1 cup uncooked grits
  18. Get 1⁄2 cup cheddar cheese
  19. Get Cream Sauce
  20. Prepare 1⁄2 oz cream cheese' package (8oz)
  21. Prepare 1 1⁄2 cup heavy whipping cream
  22. Get 1⁄2 tsp salt (adjust taste)
  23. Prepare 1⁄4 tsp white pepper (if desired)
Instructions to make Southern Style Grits Topped with creamy Cajun Shrimp:
  1. Peel and devein shrimp. (if using frozen thaw completely)
  2. Using a large skillet heat oil….àdd shrimp, 1⁄2 Cajun seasoning and wine….2 to 3 mins shrimp will be pink and deglazed. Set aside.
  3. Heat 2 TB olive oil in large skillet add onion and bell peppers. add garlic, Cajun and thyme. cook 1 min til tender. add cream, bring to a boil, reduce heat simmer uncovered for 8 to 10 min or til thickenings stirring occasionally.
  4. prepare Southern-$tyle Grits… in a sauce pan add broth and milk bring to a boil whisk in grits. Reduce heat to low, cover and cook 5 to 10 mins. stirring occasionally, or until thickened and creamy. Stir in butter, salt and pepper. keep warm. makes about 4 1/2cups. Prep: 5min. Cook:10 min
  5. Prepare cream Sauce: Using a food processor or a ninja - pour cream mixture and cream cheese into blender with salt and pepper. Process til smooth. return to skillet…add shrimp. cook 1 to 2 min or til heated. Serve over grits. sprinkle cheddar cheese over each serving of grits before serving shrimp onto top. ENJOY!

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