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Chicken Marinara w/ Mozzarella

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We hope you got insight from reading it, now let’s go back to chicken marinara w/ mozzarella recipe. You can cook chicken marinara w/ mozzarella using 10 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Chicken Marinara w/ Mozzarella:
  1. You need 4 large boneless, skinless chkn breasts
  2. Take 1 Worcestershire Sauce
  3. Use 1 Garlic Powder
  4. Provide 1 Onion Powder
  5. Prepare 1 Ground Rosemary
  6. Provide 1 Italian Seasoning
  7. Provide 1 EVOO
  8. Get Marinara
  9. Provide 24 oz Bertolli Marinara Sauce
  10. Use 1 Shredded Mozzarella
Steps to make Chicken Marinara w/ Mozzarella:
  1. Preheat oven to 350. Line 9*13 pan with aluminum foil & barely cover bottom w/ water.
  2. Brush chkn w/ EVOO then add seasonings to taste.
  3. Bake for :30-:45. (Make sure chkn juices r clear.)
  4. Pour marinara sauce over chkn, then sprinkle shredded mozzarella. Continue to bake for additional :10-:15.
  5. Take out, eat n enjoy!!! Goes great w/ butter n garlic pasta.

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