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We hope you got insight from reading it, now let’s go back to vanilla royal milk tea with condensed milk recipe. You can cook vanilla royal milk tea with condensed milk using 5 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Vanilla Royal Milk Tea with Condensed Milk:
- Use Your favourite tea (tea bags)
- Prepare Water
- Get Milk
- You need Condensed milk
- Prepare drops Vanilla essence
Steps to make Vanilla Royal Milk Tea with Condensed Milk:
- Boil 100 ml of water in a small pot. Put the tea bags in, cover with a lid, and let them steep for 3 minutes to make strong tea.
- Add 200 ml of milk, and slowly warm up the mixture for 3 - 5 minutes over the lowest heat setting.
- Add 2 teaspoons of condensed milk (4 teaspoons for people who have sweet tooth), mix well, and pour into cups.
- Drop vanilla extract into each cup, and enjoy.
You have a choice of either using an assam tea, which will give a darker, bolder flavor, or darjeeling tea, which will give a brighter, floral flavor. I made mine with a delicious First Flush Darjeeling Black Tea by The Tao of Tea. A wide variety of vanilla milk tea options are available to you, such as bubble tea ingredients type, certification, and surface handling. Generally speaking, milk tea is made with a base of black tea. These tend to be bold Assam teas and Ceylon teas rather than the self-drinkers from Qimen, Darjeeling This Thai milk tea recipe contains both sweetened condensed milk and evaporated milk with just a little sugar, so it's perfectly sweet.
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