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Claypot Stew Chicken

Before you jump to Claypot Stew Chicken recipe, you may want to read this short interesting healthy tips about Discover How to Boost Your Mood with Food.

Most of us believe that comfort foods are bad for us and that we should avoid them. Often, if your comfort food is made of candy or other junk foods, this holds true. Otherwise, comfort foods could be very nutritious and good for you. There are a number of foods that, when you consume them, can boost your mood. If you seem to feel a little bit down and you’re in need of a happiness pick me up, try a couple of these.

Put together a trail mixout of various seeds and nuts. Your mood can be improved by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, etc. This is because seeds and nuts have a lot of magnesium which boosts your brain’s serotonin levels. Serotonin is referred to as the “feel good” chemical substance and it tells your brain how you should be feeling all the time. The more serotonin in your brain, the better you’ll feel. Not just that but nuts, particularly, are a terrific protein food source.

So you see, you don’t need to eat all that junk food when you wish to feel better! Go with these hints instead!

We hope you got insight from reading it, now let’s go back to claypot stew chicken recipe. To make claypot stew chicken you only need 11 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Claypot Stew Chicken:
  1. Take 1 kg Chopped Chicken
  2. Prepare 100 grams Sliced Ginger
  3. Take 4 Shallots
  4. Prepare 3 clove Garlic
  5. Get 1 Spring Onions
  6. Take 1 can Button Mushroom
  7. Take 1 Salt
  8. Take 1 tbsp Cornstarch
  9. You need 1 tbsp Oyster Source
  10. Use 600 ml Water
  11. Take 5 tbsp Cooking Oil
Steps to make Claypot Stew Chicken:
  1. Heat up the cooking pan with cooking oil. Fry the ginger, shallots & Garlic until fragrance.
  2. Add in chicken, button mushrooms & a pinch of salt.
  3. Prepare the source with cornstarch, oyster source with water. Cook for about 5min.
  4. Place all the ingredients into claypot. Turn your gas stove at low heat & stew for 45min.
  5. Add the spring onions after half hrs & continue stew for another 15min.

Though this sumptuous stew is traditionally braised in a clay pot, we Most people, when they think of clay-pot chicken rice they imagine glossy brown chicken, sweet and juicy Chinese sausage, and fluffy. This Chicken Stew is a one pot dinner that's easy enough for midweek and a firm favourite with all! Chicken Stew - with crispy skin! Anyone else here not a fan of slimy chicken skin?? I don't care how long it's been slow cooked.

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