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Potato and seafood stew

Before you jump to Potato and seafood stew recipe, you may want to read this short interesting healthy tips about Learn How to Boost Your Mood with Food.

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We hope you got benefit from reading it, now let’s go back to potato and seafood stew recipe. You can have potato and seafood stew using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Potato and seafood stew:
  1. Get 1 kilo of mixed seafood. I used clams and mussels
  2. Prepare 2-3 large potatoes, peeled, chopped and parboiled
  3. Prepare Small chopped onion
  4. You need 300 ml fish stock
  5. Take Tablespoon passata sauce
  6. Take Dried chilli - optional
  7. Get to taste Salt
  8. You need Fresh parsley to serve
  9. Use Olive oil
Instructions to make Potato and seafood stew:
  1. Leave the parboiled potatoes to cool. Wash and clean seafood well removing beard etc. Fry onion gently in olive oil until soft. Add potatoes and stock, bring gently to the boil.
  2. Add passata sauce and chilli. Simmer for about 8-10 mins. Then add the seafood and cover. Turn up the heat slightly and cook until they have opened. Check for salt
  3. Add some fresh parsley and serve 😀

Thank you all so much for watching our recipe videos and supporting our channel. If you would to further support and help us. A delicious recipe for Peruvian Seafood Stew with Cilantro Broth, with potatoes and carrots. Spicy, fragrant Cilantro Broth is the delicious base of this flavorful Peruvian Seafood Stew. Stir the octopus, prawns, fish and potatoes into the stew.

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