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We hope you got benefit from reading it, now let’s go back to cinnamon tea milk, slice of bread and eggs recipe. To cook cinnamon tea milk, slice of bread and eggs you only need 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to prepare Cinnamon tea milk, slice of bread and eggs:
- Prepare Cinnamon
- Provide water
- Prepare milk
- Get Tea
Instructions to make Cinnamon tea milk, slice of bread and eggs:
- Combine 1cups of water and cinnamon sticks, Ina small sufuria,
- Bring water and cinnamon stick to boil,then add milk and let it boil together for about 2min,remove tea and tea bags, let tea bag steep for 4min, I like it with no sugar you can add if you like… Serve while hot
Just proof, roll out, and bake! Plus, they're SO delicious, fluffy, and gooey! In Sweden, they're commonly served for fika, which is a gathering time that includes a cup of coffee or tea. Sweden even has a National Cinnamon. Pour the batter into the lined loaf tin.
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