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BBQ baby back pork ribs

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We hope you got insight from reading it, now let’s go back to bbq baby back pork ribs recipe. To make bbq baby back pork ribs you need 7 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook BBQ baby back pork ribs:
  1. You need 3 1⁄2 lb baby back ribs
  2. Get 52 oz beef stock
  3. Use 1⁄2 cup apple cider vinegar
  4. Use 1 medium onion, quartered
  5. Get 12 clove garlic, crushed
  6. You need 1 salt and pepper to taste
  7. Provide 1 favorite bbq sauce
Steps to make BBQ baby back pork ribs:
  1. slice ribs into 3 or 4 rib portions and place in a large dutch oven.
  2. add beef stock, vinegar, onion, and garlic to dutch oven, making sure ribs are covered in liquid. (add water if necessary)
  3. slow simmer the ribs in the brine for 1 hour.
  4. preheat oven to 300°F.
  5. remove ribs from brine and place on a large sheet pan; salt and pepper to taste.
  6. place ribs in oven. After 30 minutes, remove ribs from oven and brush with bbq sauce. Place back in oven and cook for 20 more minutes.
  7. if grilling, grill bone side down over medium heat with lid closed. (same cooking times as oven) lightly smoke with sweet smoke such as apple or cherry wood chips for an added layer of flavor!
  8. ENJOY!

This baby back ribs recipe is tasty and so tender. It literally falls-off the bone, so handle with care. It might take a while to make your own Asian BBQ Pork Baby Back Ribs. However, I think that it is worth the wait because it is good and you will be proud of yourself once you try the result. This is the Ultimate BBQ Baby Back Rib Recipe!

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