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Sweet Potato Gulabjamuns

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We hope you got insight from reading it, now let’s go back to sweet potato gulabjamuns recipe. You can have sweet potato gulabjamuns using 9 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Sweet Potato Gulabjamuns:
  1. Get 1 cup Sweet Potato (Boiled and mashed
  2. Get 2 tbsp All Purpose flour (Maida)
  3. Get 2 tbsp DRY FRUITS powder
  4. Take 1 cup Sugar for making sugar syrup
  5. You need 2 cup water for making sugar syrup
  6. Get Ghee for frying the Gulabjamuns
  7. You need 1⁄2 tsp Cardamom powder
  8. Prepare 1 tsp Rose water
  9. Use 12-15 threads Saffron
Steps to make Sweet Potato Gulabjamuns:
  1. Take a vessel add water and sugar and make the sugar syrup. Then switch off the flame and add saffron, Rose water, and cardamom powder to it and keep it aside.
  2. Take a mixing bowl add Mashed sweet potatoes then add dry fruits powder, All purpose flour (Maida), little salt and make it a dough.
  3. Make small balls out of the dough and fry the Gulabjamuns in a low flame by stirring continuously till it attains gulabjamun colour.
  4. Then add the fried Gulabjamuns into the pre-prepared sugar syrup.
  5. Garnish it with pistachios and almonds and serve.

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