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Zucchini vegetable soup

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We hope you got insight from reading it, now let’s go back to zucchini vegetable soup recipe. To make zucchini vegetable soup you only need 23 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Zucchini vegetable soup:
  1. Use zucchini
  2. You need onion chopped
  3. Prepare chopped green onions
  4. Use minced ginger
  5. Use minced cloves of garlic
  6. Get chopped peppers 🌶
  7. Use carrots 🥕
  8. Provide chicken broth
  9. Get diced tomatoes
  10. Use tomatoes sauce
  11. Prepare hot pepper paste
  12. Get hot water
  13. Get salt
  14. Prepare Spices
  15. You need cloves
  16. Take dried lemon light
  17. Get each all spices whole and black pepper turmeric seeds of coriander cumin seeds sumac seed
  18. Use star anise
  19. Take cinnamon stick
  20. Take bay leaves
  21. You need nutmeg
  22. You need cardamom seeds
  23. Take Parsley and lemon optional
Instructions to make Zucchini vegetable soup:
  1. In a pot over medium heat use 2 cups of chicken broth add all the spices and let it cook for 10 minutes
  2. Over medium heat in big pot I add onions with 2 tablespoon olive oil and cook for few minutes then add the ginger garlic carrots peppers cook for few minutes add then the salt
  3. 10 minutes later I add pepper paste cook for few minutes then I add the zucchini mix all cook for 5 minutes
  4. Add the tomatoes diced and sauce and all the liquid that I mentioned on top with spices chicken broth cook for 25 minutes in the end I add 1⁄2 cup fresh parsley and 1⁄2 cup fresh lemon juice is optional enjoy

Soup Quick and Easy Vegetarian Cold Soup Zucchini. Here's another delicious way to use fresh zucchini: Turn it into a spicy soup with mint, cilantro, and jalapeño. This zucchini soup has great body simply from the sheer amount of zucchini that are in the recipe. There is no cream or starchy thickeners in sight, so it's both healthy (lots of vegetables) and efficient. You don't need loads of cream to make a Creamy Zucchini Soup because the natural texture of cooked zucchini.

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