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Pumped up potato skins

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We hope you got insight from reading it, now let’s go back to pumped up potato skins recipe. You can have pumped up potato skins using 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Pumped up potato skins:
  1. Provide 1 Whole potatos
  2. You need 1 cup Cheese
  3. Use 1⁄4 cup Chives
  4. Use 2 tbsp Butter
  5. You need 1⁄4 cup Crumbled bacon
  6. Take 1⁄3 cup Diced cooked ham
  7. You need 1⁄3 cup Diced cooked turkey
  8. Prepare 1⁄3 Diced cooked chicken
Steps to make Pumped up potato skins:
  1. Slice potato in half, with a spoon shave out the insides an place in deep fryer for 2 1⁄2 minutes or untill golden brown.
  2. In a pan, melt the butter and add chicken, turkey, and ham. Toss around in pan till seared
  3. Thin layer of cheese on the bottom of the potato followed by the chicken turkey and ham, the toped off with the rest of the cheese
  4. Set in an oven at around 400°F for 5 minutes when top layer of cheese is golden
  5. Add the bacon an chives and serve

Scoop out the insides, leaving a little bit of potato in the skins. Keep going till all the taters are scooped out! These potato skins easy to make. Brush or rub olive oil all over the I like to do take cold mashed potatoes and then mix in chopped-up bits of leftover cooked veggies or. When a potato is exposed to light, the skin begins to create poisonous compounds called alkaloids.

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