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Savory Thanksgiving leftover pie

Before you jump to Savory Thanksgiving leftover pie recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

In general, people have been conditioned to believe that “comfort” foods are bad for the body and have to be avoided. Often, if the comfort food is a high sugar food or another junk food, this is very true. At times, comfort foods can be utterly nutritious and good for us to eat. There are some foods that, when you eat them, may improve your mood. If you feel a little bit down and need a happiness pick me up, try some of these.

Make a trail mixfrom various seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, and so on are all helpful for raising your mood. This is because these foods are loaded with magnesium, which helps to raise your production of serotonin. Serotonin is known as the “feel good” chemical and it tells your brain how you should be feeling all the time. The more serotonin you have, the better you will feel. Not only that but nuts, in particular, are a terrific protein source.

As you can see, you don’t have to turn to junk food or foods that are terrible for you to feel better! Try a couple of of these suggestions instead.

We hope you got insight from reading it, now let’s go back to savory thanksgiving leftover pie recipe. To cook savory thanksgiving leftover pie you only need 15 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Savory Thanksgiving leftover pie:
  1. Prepare 1 cup turkey gravy
  2. Get 1 cup mushroom gravy
  3. Get 2 cup mashed potatoes
  4. Use 1 12 cup frozen mixed vegetables
  5. You need 3 slice bacon diced
  6. Take 2 tbsp heavy cream
  7. Use 2 tbsp thyme
  8. You need 1 tbsp summer savory
  9. You need 1 tbsp rosemary
  10. Use dash salt and pepper
  11. Prepare 1 tbsp minced garlic
  12. Take 1 tsp onion powder
  13. Provide 1 frozen pie crust
  14. You need 12 onion diced
  15. Provide 12 lb turkey meat diced
Steps to make Savory Thanksgiving leftover pie:
  1. Bake frozen pie crust according to directions. Let cool
  2. While pie crust is cooking brown bacon in large frying pan, drain except for about a tablespoon of bacon grease. Add frozen vegetables, onion, spices. Cook until heated through.
  3. Add diced turkey. Once heated add gravy and cream. Heat on low about 10 minutes so flavors can meld. Heat mashed potatoes.
  4. Add filling to pie crust to about 14 inch from the top. Scoop mashed potatoes on top, covering the pie completely. Make sure any gaps are filled in around the edges so the filling stays in the pie as it cooks.
  5. Bake at 400 for about 35 mins. Let stand for 5 mins. Serve and enjoy.

Transform your Thanksgiving or roast dinner leftovers into a yummy Savory Bread Pudding with herby custard soaked stuffing, juicy turkey & melted cheese! Extend the holiday cheer to the day after, by transforming boring leftovers into this delicious Thanksgiving Leftover Savory Bread. But, savory Pop-Tarts are a thing and they're oh, so delicious. (If you're having a hard time wrapping your head around it, think hand pies and pot pies because This savory Pop-Tart recipe is one of the easiest ways to use up Thanksgiving leftovers, including turkey, gravy, and cranberry sauce—plus. Spoon warmed mashed potatoes over top and. These yummy and creative Thanksgiving leftover recipes will inspire you to use cooked turkey, stuffing, mashed potatoes and gravy in new ways.

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