Hey everyone, welcome to my recipe page, if you’re looking for Homemade Pizza Dough recipe, look no further! We provide you only the perfect Homemade Pizza Dough recipe here. We also have wide variety of recipes to try.

Before you jump to Homemade Pizza Dough recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Affected By The Foods You Decide To Consume.
On the subject of the foods that you eat, you will notice that your overall health can be effected either positively or perhaps negatively. You should also understand that there are foods that you’ll need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. You will find that the nutrition in these kinds of is non existent and the unwanted side effects can be really bad. In this post we shall be going over foods that you need to be eating that can help you remain healthy.
You must remember your parents telling you to make sure you eat your vegetables, that is mainly because this is extremely important for a healthy body. Along with possessing a variety of vitamins and minerals, you will additionally find that some vegetables in addition have potassium. One of the veggies which will supply you with the potassium you’ll need is broccoli. Spinach is also something that you may wish to start consuming more of as it contains a lot more vitamins and minerals when compared with other vegetables.
Following some of the suggestions above you will notice that you will end up living a healthier life. The pre packaged processed foods that you can get in any store is in addition not good for you and alternatively you should be cooking fresh nutritious foods.
We hope you got benefit from reading it, now let’s go back to homemade pizza dough recipe. To make homemade pizza dough you need 8 ingredients and 11 steps. Here is how you achieve that.
The ingredients needed to prepare Homemade Pizza Dough:
- You need 1 cup warm water (about 110°F)
- Provide 1 packet (2 1⁄4 tsp.) active dry yeast
- Use 1 1⁄2 tsp. granulated sugar
- Use 2 tbsp. olive oil + additional for drizzling
- Use 3 cups bread flour
- Prepare 1 tsp. salt
- Provide all purpose flour, for dusting the work surface
- Get cornmeal, for dusting the pizza tray
Steps to make Homemade Pizza Dough:
- Place the yeast and sugar in a large bowl. Pour the water over them and whisk to combine. Make sure the water is between 100°-110°F. Let that sit for 2-10 minutes to activate the yeast. You'll know it's ready when it gets a bit bubbly and foamy on top.
- Use a wooden spoon to stir in the 2 tbsp. of olive oil and half the bread flour. Once that incorporates a bit, add in the salt and remaining bread flour. Stir until you get it as combined as you can, in a loose ball, then lightly flour your hands and knead the dough together in the bowl a bit.
- Turn the dough out onto a lightly floured work surface (I just use my countertop). Knead the dough for about 10 minutes. Sprinkle more flour onto the work surface and your hands as needed, if the dough begins to stick. To see if you've kneaded enough, you can press two fingers gently into the dough. If the indentations stay after you move your fingers, then it's been kneaded enough and is ready for the next step.
- Drizzle some olive oil into the bottom of a separate large bowl. Place the dough ball in and roll it around to evenly coat all the sides in the oil. Loosely cover the top of the dough with a kitchen towel or plastic wrap and let it rise in a warm place for 1 - 1 1⁄2 hours. It should be double in size once it's ready.
- Preheat the oven to 450°F. Lightly spray a 16" pizza pan with non-stick cooking spray and dust it lightly with cornmeal. Set aside.
- The dough should have risen. Punch it gently to release some air, then turn it out onto a lightly floured work surface. Lightly dust a rolling pin with flour and gently roll out each side, keeping it in a nice rounded shape.
- Once it looks Iike the right size for your pizza pan, carefully transfer it onto your prepared pan. I do this by folding half of the dough over itself, then sliding the pizza tray under that half. Once it's on, gently unfold the dough and use your fingers to gently stretch it to fill the pan.
- Use a fork and poke some holes all across the dough. This should prevent any bubbles from forming.
- Top with your desired toppings, leaving an inch or so of space around the edges for the crust.
- Bake for 14-18 minutes, until the cheese and crust are nice and golden. Be sure to keep an eye on it towards the end.
- Allow to cool 5 minutes, then slice and serve!
This super easy pizza dough recipe follows the traditional. Deronda demonstrates how to make an easy homemade soft PIZZA DOUGH. Click on "Show more" below to get ingredients and instructions on how to make. Keep It Simple: Water, Yeast, Flour, Salt. Pizza dough is a leavened wheat-based dough that is rolled out thin and shaped into a disc or rectangle.
If you find this Homemade Pizza Dough recipe helpful please share it to your good friends or family, thank you and good luck.


